Mill Street Grill is known for having inventive sauces that are all homemade. As the Roanoke Times food critic Larry Bly declared " The range of entrees in the evening is stunning: everything from home-cooking to delicious, huge, to very sophisticated fare with a range of sauces and spices. They're brave .... and they're good". There is a wide range of daily specials to choose from; fresh seafood, lamb, duck and pasta. Don’t be surprised if you see alligator or frog legs on our menu. But you can be assured it is done to perfection.

At Mill Street Grill our wine list is balanced with reasonably priced wines, with a pleasant selection of wines by the glass. There is a wide selection of beers to choose from on draft or by the bottle. We have a generous selection of brand name liquors; all our mixed drinks are doubles. Plus we have all of your non-alcoholic favorites too.


Appetizers and Salads Specialty Ribs, Pork and Beef Chicken, Seafood, Pasta and Vegetarian
Sandwiches and Childern's Menu Sunday Brunch Wine List


Appetizers

Fresh Mozzarella &Tomato ....................................................
Flavorful slices of tomato layered between slices of fresh mozzarella, with Basil leaves. Drizzled with a Pesto Olive Oil and Balsamic Vinegar and served with Sundried Tomato Herb Toast.
$8.99
Oysters Rockefeller ................................................................
Five fresh Oysters on a bed of Spinach served on the 1/2 shell and topped with a Pernod Cream Sauce, Bacon, and baked until golden brown.
$8.99
Crab Dip ..................................................................................
Try our delicious blend of Backfin Crab Meat, Boursin Cheese & Fresh Scallions served piping hot with Crispy Pita Chips
$9.99
Stuffed Artichoke Hearts .......................................................
Artichoke Hearts filled with our Homemade Boursin Cheese, then dipped in a Beer Batter and fried. Served with a Spicy Honey-Mustard Sauce.
$7.99
Spinach Cheese Dip ................................................................
Creamy Pepper Jack Cheese Dip with Spinach, Onion, and Red Pepper served hot with Sour Cream & crisp Corn Tortillas.
$7.99
Grilled Chicken Satay .............................................................
Marinated strips of Chicken Breast grilled to perfection and served with a spicy peanut sauce.
$6.99

Steamed Spiced Shrimp
Tender steamed Shrimp spiced with Old Bay Seasoning and Cocktail Sauce.
1/4 Pound Steamed Spiced Shrimp ..........................................
1/2 Pound Steamed Spiced Shrimp ..........................................

$4.95
$8.50

Potato Skins .............................................................................
Five crunchy potato skins filled with bacon and Montery Jack & Cheddar Cheeses.

$6.25
Chicken Nachos ......................................................................
Crisp Corn Tortilla Chips topped with our own Chicken Chili, Monterey Jack and Cheddar Cheeses, Jalapenos, and finished with Guacamole and Sour cream.
$7.99
Buffalo Wings ..........................................................................
Deep fried breaded chicken wings; served with a side of spicy Buffalo sauce, with Blue Cheese Dressing and Celery sticks.
$7.50
PepperJack Cheese Sticks .....................................................
Handbreaded Pepperjack cheese sticks deep fried until crispy, and served with a Raspberry dipping sauce.
$6.99
Appetizer Sampler ...................................................................
Can't decide? Try our assortment of Oysters Rockefeller, Chicken Satay, Pepperjack cheese sticks, and Batter-Dipped Stuffed Artichoke Hearts.
$10.99

Salads


Chicken Avocado Bacon Salad ...............................................
Crisp Garden Greens with a Grilled Chicken Breast, Bacon, Avocado, Eg, Onion, Tomato, Mushroom, Cucumber and Red Bell Pepper. Topped with a blend of Monterey Jack & Cheddar Cheeses.
Make it Cajun for an extra 50¢
$8.99
Grilled Cajun Shrimp Spinach Salad ......................................
Grilled Cajun Shrimp served on a bed of Spinach with Bermuda Onion, Red Bell Pepper, Mushroom, Cucumber, Yellow Squash, and a blend of Cheddar and Monterey Jack Cheeses.
$7.99
Grilled Ahi Tuna Salad ............................................................
6 oz. Charbroiled Fresh Ahi Tuna on a bed of Mixed Greens, Tomatoes, Onions, Red Bell Pepper, and Shredded Cheddar & Monterey Jack Cheeses.
Make it Cajun for an extra 50¢
$9.99
Chicken Salad Plate ................................................................
Freshly made Chicken Salad with Walnuts and Basil served with fresh Cantaloupe slices, a Banana Nut Muffin, and Cinnamon Apples.
$8.99
Caesar Salad ...........................................................................
Fresh, crisp Romaine tossed with our Homemade Caesar Dressing, sprinkled with Tomatoes, fresh grated Parmesan, and Herb Croutons.
Add a Grilled Chicken Breast ..................................................
Add a Grilled Fresh Ahi Tuna Steak .......................................
Add Cajun Grilled Shrimp .......................................................
Add Fried Oysters ....................................................................
Make it Cajun for an extra 50¢
$7.50



$8.50
$10.50
$10.50
$10.50

Greek Salad ............................................................................
Crispy Romaine with Kalamata and Green Olives, Artichoke Hearts, Pepperoncini Peppers, and Feta Cheese crumbles, served with a Balsamic Vinaigrette.
Add a Grilled Chicken Breast...................................................
Add a Grilled Frsh Ahi Tuna Steak..........................................
Add Cajun Grilled Shrimp........................................................
Add Fried Oysters ....................................................................

Make it Cajun for an extra 50¢
$8.99



$9.99
$11.99
$11.99
$11.99
Mill Street Salad .....................................................................
Our own House Salad with fresh Mixed Greens, assorted Vegetables, Tomatoes, Sprouts & toasted Nuts.
$3.99

Please let us know your dietary preferences. We will modify our recipe items to accommodate YOU. An 18% gratuity on parties of six or more will automatically be added to your check. We want your dining experience with us to be a pleasurable one.

Our Homemade Dressings
Thousand Island * Oil & Vinegar
Balsamic Vinaigrette * Bleu Cheese
Non-fat Raspberry Vinaigrette * French * Ranch
Hot Honey Mustard Bacon
Non-fat Orange Poppy Seed * Pepper Parmesan
Appetizers and Salads Specialty Ribs, Pork and Beef Chicken, Seafood, Pasta and Vegetarian
Sandwiches and Childern's Menu Sunday Brunch Wine List